1 Points out of 5
Spurred on by the positive reviews, my wife and I went to La Sophia recently for my birthday. We’re not regulars at restaurants these days (young kids) but certainly know and appreciate good food and wine when we come across it and unfortunately if La Sophia were serving any, it wasn’t to us. The menu was full of promise and we excitedly ordered a steak tartare with truffle, a walnut and roquefort salad, followed by a couple of ostrich and morel sauce main courses. None of the dishes tasted like they had been near a salt and pepper mill. The tartare certainly had truffle oil in it but not a trace of actual truffle that I could see. Taste-wise it was as flat as a very dull pancake. No capers or anything at all to lift it and excite the palette (parsley, lemon, etc). The pinnacle of disaster for this dish was finding inedible sinew in the pattie. Disgusting. My wife’s salad was dry, small, and over-whelmingly bitter except for the small cheese bits.
OK, so the ostrich. Both plates were over-cooked, dry and largely tasteless. The morel sauce should have been amazing but were it not for the bits of morel floating around in it, I’d be hard pressed to believe it had ever been exposed to one. I certainly couldn’t taste it, even when eating the morel pieces. It tasted of watery meat juices, under seasonsed, with a very little bit of cream thrown in. An ostrich burger from Borough market, at a tiny fraction of the £28 price tage of these sorry plates, tastes a thousand times more flavourful. What on earth had they done to these poor birds?
My wife finished with a warm chocolate tart. It was a dry piece of cake, warmed through. She was very unimpressed. I had a very expensive cheese plate which had a lump of cheddar, which tasted like Sainsbury’s premium packaged stuff, a piece of Stilton, ditto, and something which I suspect was supposed to be Brie – hard to tell because although ripe, it lacked any real depth of flavour – rather like supermarket pap.
The service was OK. The chatty waiter, who was nice enough, seemed to think I was French (was he hitting on me?) and almost forgot to tell us about the specials. When he did, he didn’t mention the pricing.
How can this place have so many rave reviews? Seriously? A totally average French town/village resturant would blow this place totally away. It’s not even up to fairly average dinner party fare. I can only think that they have lots of friends writing reviews, that we were deeply unlucky that day or that our standards are light years ahead of most other people’s (which seems v unlikely). We did notice that many other diners there, most in their 20′s, were there because of the reviews (the waiter asks everyone where they heard about the place).
In short, we were extremely disappointed and thought it massively over priced. Our dinner for two, with a lowly wine, came to over £130 (service included). We will certainly never be going back.
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